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Abstract: Background: Normative fat-free mass index (FFMI) values with proposed upper and lower thresholds have been established in sport. However, FFMI has not been widely …
Abstract: INTRODUCTION: Long-chain n-3 polyunsaturated fatty acids (LC n-3 PUFA), primarily eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), have received considerable …
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